Menus

Prices may differ according to location.

All Day

TAPAS - APPETIZERS

  • SELECCIÓN DE APERITIVOS CLÁSICOS19.95Cuban Appetizer Sampler

    A selection of some of our most popular appetizers and sides served with chimichurri and mojo sauce: Chorizo, Tostones, Maduros, choice of two Empanadas, Havana Street Corn and Chicharrones de Pollo

  • HAND MADE EMPANADAS3.50

    Beef Picadillo - Ropa Vieja - Chicken Sofrito - Shrimp Sofrito Three Cheese - 3 Sisters

  • EMPANADA SAMPLER9.95

    Your choice of three empanadas.

  • BUCKET OF CHICHARRÓNES DE POLLO12.95Cuban Fried Chicken

    Cuban fried chicken (on-the-bone), tossed in our garlic mojo & lime, served with 5 dipping sauces.

  • AGUACATE RELLENO CON LANGOSTA12.95Lobster Stuffed Avocado

    Half an avocado stuffed with lobster and shrimp salad served with crispy tostones.

  • TOSTONES RELLENOS12.95Stuffed Plantain Baskets

    Four plantain baskets filled with chicken sofrito, ropa vieja, beef picadillo and shrimp sofrito. Drizzled with Cuban tomato garlic aioli.

  • QUESO FUNDIDO12.95Latin Cheese Fondue

    Four Latin cheeses melted in a skillet & topped with choice of: Chicken Sofrito, Chorizo, Garlic Spinach (V) or Ropa Vieja.

  • Aguacate Frito(V)10.95Fried Avocado Wedges

    Avocado wedges that are crispy & crunchy on the outside, creamy on the inside. Served with sriracha aioli.

  • CEVICHE DE CAMARONES12.95Chilled Shrimp Ceviche with Tostones

    Chilled shrimp, avocado, sour orange, tomato, red onion, cilantro & a touch of jalapeño. Served in a crispy yuca shell.

  • MASITAS DE PUERCO9Crispy Fried Pork

    Crispy, marinated, deep fried pieces of pork, topped with cebolitas. Served with tostones & chimichurri.

  • MAZORCA ESTILO HAVANA(V)7Havana Street Corn

    Zesty corn-on-the-cob dusted with Latin cheeses and Cuban spices.

  • CALAMARES FRITOS14.95Fresh Fried Calamari

    Tender calamari, lightly fried and served with a sweet tomato sauce.

  • MARIQUITAS CON SALSA DE AGUACATE(V)9.95Plantain Chips with Avocado Salsa

    Freshly made plantain chips served with traditional garlic mojo and avocado salsa.

EMPAREDADOS CUBANOS - CUBAN SANDWICHES

    Served with Sweet Potato Fries, Potato Wedges, Plantain Chips, Side Salad or a choice of Red or Black Beans and Yellow or White Rice.
  • SANDWICH CUBANO CLÁSICO13.95Classic Cuban Sandwich

    Smoked ham, roast pork, Swiss cheese, pickles and mustard.

  • SANDWICH DE PAVO13.95Turkey Cubano Sandwich

    Turkey, Swiss cheese, avocado, lettuce, tomato and chimichurri sauce.

  • THE BIG HAVANA FRITA BURGER14.95

    A juicy Cuban burger made from ground sirloin and Spanish chorizo. Under a perfect bun is lettuce, tomato, HC special sauce and a pile of fried potato sticks.

  • Turkey Sandwich & Frita Burger Available Monday – Friday only.

SOPAS - SOUPS

  • SOPA DE FRIJOLES NEGROS (V)6Cuban Black Bean Soup

    The most classic of Cuban soups.

  • ASOPAO DE POLLO9Soupy Chicken & Rice

    A classic hearty Cuban chicken soup with white rice and garden vegetables.

ENSALADAS - SALADS

  • ENSALADA DE LA CASA (V)6.95Havana House Salad

    Salad of mixed greens, tomatoes, red onion and Cuban croutons tossed in a roasted garlic vinaigrette.

  • ENSALADA DE AGUACATE(V)7.95Avocado Salad

    Avocado on a bed of mixed greens, tomatoes, Spanish olives and thinly sliced red onion, tossed in a roasted garlic vinaigrette.

  • ENSALADA DE POLLO CON LIMÓN Y CAÑA16.95Sugarcane Lime Chicken Salad

    Served with avocado, red onion, black bean-corn salad, tomatoes, tossed with our signature citrus coconut vinaigrette.

  • ENSALADA DE SALMÓN CON MANGO21.50Mango-Glazed Salmon Salad

    Mango-glazed salmon served on a bed of mixed greens with tomatoes, Spanish olives and red onion tossed in a roasted garlic vinaigrette. Garnished with a sliced hardboiled egg.

PLATOS CUBANOS – CUBAN DISHES

CARNE - BEEF

  • ROPA VIEJA**20.95Braised Beef, Peppers & Onions

    The classic Cuban dish! Braised shredded beef with peppers & onions.

  • CHURRASCO **28.95Skirt Steak

    Center-cut skirt steak, grilled to order. Served with a cucumber, mango, radish salad & chimichurri sauce.

  • VACA FRITA *24.95Crispy Shredded Beef

    Marinated steak sautéed until crispy with lime, Cubanelle peppers, garlic & onions. Served with cilantro rice topped with fried egg (al Caballo).

  • RABO ENCENDIDO25.95Braised Oxtail Stew

    The most fork-tender & flavorful meat imaginable. Slowly braised in red wine, onions & Cuban herbs.

  • PICADILLO16.95Savory Cuban-Style Beef Hash

    Ground beef sautéed with onions, peppers, tomatoes, olives & raisins. Served on a yuca crisp with avocado.

CERDO - PORK

  • PERNIL ASADO**17.95Slow Roasted Pork

    Succulent slow-roasted pork topped with pickled onions & lime.

  • CHULETAS DE CERDO EN SALSA DE PINA**22.95Pineapple Pork Chops

    Tender pork chops brushed with our sweet pineapple glaze. Topped with mango salsita over a bed of mashed yuca.

  • LACÓN AL VINO24.95Braised Pork Shank

    A beautiful pork shank braised in Cabernet Sauvignon, cooked low & slow until fall-off-the-bone tender. Served with mashed yuca & moro.

POLLO - CHICKEN

  • POLLO AL AJILLO**18.95Chicken in Garlic Sauce

    Chicken breasts sautéed with garlic, fresh parsley, olive oil & white wine. Add garlic shrimp +$5

  • POLLO CON PIÑA+19.95Pineapple Chicken

    Citrus-marinated & sautéed in pineapple, garlic & olive oil, served with grilled sliced pineapple & moro.

  • POLLO ASADO17.95Roasted Chicken

    1/2 chicken herb-roasted & glazed with our signature mango-ginger-habanero sauce.

  • ARROZ CON POLLO *14.95Chicken & Rice

    A classic Cuban dish of pulled chicken thigh tossed in savory saffron rice with peas & pimentos.

  • Arroz con Pollo Available Monday – Friday only.

MARISCO - SEAFOOD

  • CAMARONES AL AJILLO **19.95Shrimp in Garlic Sauce

    Jumbo shrimp sautéed in garlic, olive oil and finished in a white wine sauce.

  • ARROZ CON CAMARONES *19.95Shrimp with Rice

    Jumbo shrimp in savory saffron rice.

  • SALMON GLASEADO EN SALSA DE MANGO24.95Mango-Glazed Salmon

    Fresh Atlantic salmon grilled to perfection. Finished with our mango glaze and salsita served on top of mashed yuca with grilled vegetables and garlic spinach.

VEGETARIANO - VEGETARIAN

  • PIMIENTOS RELLENOS (V)15.50Vegetarian Stuffed Pepper

    Bell peppers stuffed with white rice, chickpeas & seasonal vegetables, topped with melted Manchego cheese. Served over sautéed spinach & tostones.

  • VEGETARIAN PASTELON (V)15.50Vegetarian Casserole

    Sweet plantain casserole filled with black beans, green beans, seasonal vegetables & topped with melted Manchego cheese.

PAELLA

    A classic dish from Valencia, Spain made its way to Cuba in the early years of the Spanish conquest.
  • PAELLA VALENCIANA29Classic Paella

    Chicken, chorizo, fish, clams, mussels & shrimp.

  • PAELLA DE MARISCOS32Seafood Paella

    Fish, clams, mussels, shrimp, scallops & calamari.

  • PAELLA DE VEGETALES (V)16.95Vegetable Paella

    Bell peppers, broccoli, chickpeas, green beans, tomatoes, zucchini & onions.

MOFONGO

    A wildly popular Caribbean dish made with pork and garlic infused mashed plantains and topped with one of the following:
  • MOFONGO CON ROPA VIEJA20.95Braised Beef, Peppers and Onions Mofongo

  • MOFONGO CON PERNIL17.95Roast Pork Mofongo

  • MOFONGO CON CAMARONES19.95Shrimp Mofongo

  • Available only Monday – Friday

CUBAN COMBO PLATES

  • TOUR OF HAVANA27.95

    Pernil (Roast Pork), Ropa Vieja (Braised Beef) & Chicharrones de Pollo (Cuban Fried Chicken).

  • PORK LOVER'S27.95

    Masitas (Crispy Fried Pork), Pineapple Pork Chop & Pernil (Roast Pork).

  • SALMON Y CAMARONES29.95

    Grilled salmon & shrimp in garlic sauce.

  • MARISCADA34

    A hearty seafood stew of bay scallops, shrimp, salmon, mussels & clams, in a plum tomato garlic white wine broth.

  • MAR Y TIERRA35

    Grilled skirt steak, shrimp & calamari in garlic sauce.

PLATOS SIMPLES - SIDE DISHES

  • MORO6Mixed Rice & Black Beans

    A blend of black beans, white rice, red wine, garlic, bacon and oregano.

  • TOSTONES O MADUROS (V)6Fried Green or Sweet Plantains

  • PAPA FRITA6Potato Wedges

  • BATATA FRITAS6Sweet Potato Fries

  • YUCA FRITA, HERBIDA, O MAJADA (V)6Fried, Steamed, or Mashed Cassava

  • ESPINACA AL AJILLO (V)6Garlic Spinach

  • BROCCOLI AL AJILLO (V)6Broccoli in Garlic Sauce

  • AREPA (V)6Cheesy corn cake

Rapido Lunch

Served Mon - Fri 11:30am - 4pm

  • SANDWICH CUBANO CLÁSICO12.95Classic Cuban Sandwich

    Smoked ham, roast pork, Swiss cheese, pickles & mustard.

  • Frita Cubano12.95The BIG Havana Frita Burger

    A juicy Cuban burger made from ground sirloin and Spanish chorizo sausage. Under a perfect bun is lettuce, tomato, HC special sauce & a pile of fried potato sticks.

  • Arroz con pollo12.95Chicken and Rice

    A classic Cuban dish of pulled chicken thigh tossed in savory saffron rice with peas & pimentos.

  • Picadillo12.95Savory Cuban Ground Beef

    Ground beef sautéed with onions, peppers, tomatoes, olives & raisins. Served on a yuca crisp with avocado.

  • Pollo Asado12.95Roasted Quarter-Chicken

    1/4 chicken herb-roasted & glazed with our signature mango-ginger-habanero sauce.

  • Pernil Asado12.95Roast Pork

    Succulent slow-roasted pork topped with pickled onions & lime.

  • Ropa Vieja12.95Braised Beef, Peppers & Onions

    The classic Cuban dish! Braised shredded beef with peppers and onions.

  • Arroz con Camarones12.95Shrimp with Rice

    Shrimp and savory saffron rice.

  • Pimiento Relleno12.95Vegetarian Stuffed Pepper

    A bell pepper stuffed with white rice, chickpeas & seasonal vegetables, topped with melted Manchego cheese. Served over sauteed spinach with tostones.

Rum Punch Brunch

Every Sunday, 11am-3pm. Free Pandebono (Latin Cheese Bread) with purchase of entree!

  • BRUNCH DRINKSBacardi Rum Punch, Mango Mimosa, Red Sangria or White Sangria

    $18 Unlimited for 90 Minutes at our NY locations (rules apply). $5 each at our Menlo Park location.

  • BRUNCH EMPANADAS3.50

    Egg & Cheese - Egg, Cheese & Chorizo - Three Cheese - Chicken Sofrito - Beef Picadillo.

  • BREAKFAST BURRITO (V)14.95Big & Classic

    Scrambled eggs, avocado, black beans, white rice, three cheese blend & HC's special green sauce.

  • HUEVOS CON CHURRASCO18.95Steak & Eggs

    Two eggs any style with 6oz of tender & juicy churrasco (skirt steak), white rice & fried onions.

  • HUEVOS SANTIAGUERO (V)15.95Cuban Eggs Florentine

    Poached eggs over grilled Cuban bread & sautéed spinach, topped with green chile hollandaise.

  • HUEVOS RANCHEROS(V)15.95Cuban Ranch Styled Eggs

    Three eggs any style smothered in our Cuban Criolla Sauce & topped with sliced avocado over white rice.

  • DESAYUNO GIGANTE22.95Hungry Man

    Two eggs any style, 6oz juicy churrasco (skirt steak), chorizo, cheese arepa & maduros.

  • OVERNIGHT FRENCH TOAST (V)16.95Dulce de Leche

    Thick Cuban bread soaked in vanilla custard overnight, pan-seared to order & topped with homemade dulce de leche sauce. Served with a fruit salad.

  • THE BIG HAVANA FRITA BURGER16.95A La Caballo

    A juicy Cuban burger with ground sirloin & chorizo, topped with a fried egg. Served with lettuce, tomato, HC's special sauce & a pile of fried potato sticks.

  • CUBAN DISHES

    • SANDWICH CUBANO CLÁSICO13.95Classic Cuban Sandwich

      Smoked ham, roast pork, Swiss cheese, pickles and mustard.

    • ENSALADA DE POLLO CON LIMÓN Y CAÑA16.95Sugarcane Lime Chicken Salad

      Served with avocado, red onion, black bean-corn salad, tomatoes, tossed with our signature citrus coconut vinaigrette.

    • ENSALADA DE SALMÓN CON MANGO21.50Mango-Glazed Salmon Salad

      Mango-glazed salmon served on a bed of mixed greens with tomatoes, Spanish olives and red onion tossed in a roasted garlic vinaigrette. Garnished with a sliced hardboiled egg.

    • 23.95Mango-Glazed Salmon

      Fresh Atlantic salmon grilled to perfection. Finished with our mango glaze and salsita served on top of mashed yuca with grilled vegetables and garlic spinach.

    • ROPA VIEJA**20.95Braised Beef, Peppers & Onions

      The classic Cuban dish! Braised shredded beef with peppers & onions.

    • PICADILLO16.95Savory Cuban-Style Beef Hash

      Ground beef sautéed with onions, peppers, tomatoes, olives & raisins. Served on a yuca crisp with avocado.

    • CHURRASCO **28.95Skirt Steak

      Center-cut skirt steak, grilled to order. Served with a cucumber, mango, radish salad & chimichurri sauce.

    • PERNIL ASADO**17.95Slow Roasted Pork

      Succulent slow-roasted pork topped with pickled onions & lime.

    • POLLO ASADO17.95Roasted Chicken

      1/2 chicken herb-roasted & glazed with our signature mango-ginger-habanero sauce.

    • PIMIENTOS RELLENOS (V)15.50Vegetarian Stuffed Pepper

      Bell peppers stuffed with white rice, chickpeas & seasonal vegetables, topped with melted Manchego cheese. Served over sautéed spinach & tostones.

    Specials

    Seasonal specials offered during August!

    • CARIBBEAN WINGS9

      Jerk spiced chicken wings, served with blue cheese & celery.

    • EMPANADA3.5CORN & QUESO (v)

      A blend of sweet corn, red bell peppers, onions & tangy Latin cheeses.

    • CARIBBEAN PINEAPPLE SHRIMP26

      Blackened shrimp & Cuban fried pineapple rice (ham, ginger, egg, scallions) piled high inside a half pineapple. Served with a side of beans.

    • GUAVA GLAZED RIBS22

      A half-rack of our sweet & tangy guava glazed St. Louis style ribs. Served with choice of rice & beans.

    • DESSERT9DULCE DE LECHE CHEESECAKE BARS

      Sweet & tangy cheesecake bars layered with ooey gooey dulce de leche.

    • FROM THE BAR12WATERMELON MARGARITA

      Fresh watermelon cubes muddled and shaken with Don Julio Tequila, Triple Sec, fresh lime & a touch of salt.

    • FROM THE BAR18ULTIMATE PINA COLADA

      A whole pineapple filled with fresh pineapple, orange, cream of coconut & Bacardi Ocho Reserva Rum. Paradise awaits!

    Dessert

    • TRIO DE POSTRES15Dessert Sampler

      Three Havana central favorite desserts: Flan, Churros and Tres leches

    • FLAN6Cuban Vanilla Custard

      The classic rich vanilla bean custard dessert with caramel topping

    • CHURROS6Latin Donut Sticks

      Traditional Latin donut sticks served with dulce de leche and chocolate dipping sauces

    • TRES LECHES8Three Milk Cake

      Three types of milk infused to create the smoothest and creamiest of all Cuban cakes simply amazing

    • PASTEL DE PINA COLADA9Pina Colada Cake

      Coconut layers saturated with pina colada syrup, filled with pineapple and a layer of coconut-kissed whipped cream and toasted coconut

    • PARAISO DE CHOCOLATE9Chocolate Paradise

      A giant mouthful of thick, chocolate pudding between two layers of dark moist, chocolate-drenched chocolate cake. Wow!

    • TARTA DE QUESO TROPICAL8Tropical Cheesecake

      Layers of creamy, passion fruit and mango infused buttermilk cheescake topped with tart passion fruit curd finished with a shimmering glaze of passion fruit and mango

    • TAZON DE CHURRO9Churro Ice Cream Bowl

      Leave room for this amazing churro bowl, dusted with cinnamon-sugar and filled with vanilla ice cream and dulce de leche sauce. The perfect treat!

    HAPPY HOUR, Served Mon-Fri, 4pm-7pm

    Don't miss $1 Empanadas every Tuesday 4pm-7pm, with purchase of drink at bar.

      DRINKS (restaurant wide)

      • CUBANO COCKTAILS6

        Classic Mojito, Magnificent Margarita, Signature Red Sangria

      • WELL DRINKS6

        Rum, Vodka, Tequila, Gin

      • BEERS5

        Please ask your bartender for more details

      • WINES6

        Red or White

      TAPAS (bar area only)

      • TRES EMPANADAS6

        3 Sisters (v), Beef Picadilo, Ropa Vieja, Chicken Sofrito, Shrimp, 3 Cheese (v)

      • CHICHARRONES DE POLLO6

        Cuban Fried Chicken with 5 dipping sauces Garlic Mojo, Havana Central’s special Green Sauce, Caribbean Jerk, Guava-BBQ, and Cholula Especial

      • MARIQUITAS CON CREMA DE FRIJOLES NEGROS6

        Plantain chips with Cuban black bean hummus

      • MASITAS DE PUERCO6

        Crispy fried pork, served with tostones and a spicy chimichurri sauce

      • BOCADITOS CUBANOS6

        Pulled pork in our signature Havana style BBQ sauce

      Drinks

      MOJITOS

        History of the Mojito Legend has it that Richard Drake , an English pirate who used Cuba as his base island, concocted a beverage similar to the Mojito by mixing aguardiente (an unrefined rum), sugar, lime, and mint. He coined the drink “El Draque” (meaning “the dragon”). The earliest “Mojito” recipes we have found are from 1931 and 1936 editions of a Sloppy Joe’s bar manual. Frequenting the bar were students, musicians, and soon-to-be celebrities, including Ernest Hemingway, Bridgitte Bardot, and Nat King Cole.

      • ULTIMATE MOJITO

        Made with Matusalem Rum! Glass: 12Pitcher: 49

      • CLASSIC MOJITO

        Glass: 10Pitcher: 39

      • POMEGRANATE MOJITO

        Glass: 12Pitcher: 49

      • TROPICAL FLAVORED MOJITO

        Glass: 11Pitcher: 44

      SANGRIA

        Havana Central takes great pride in our signature Sangria: you’ll find it’s deep & rich in flavor and a refreshing complement to our Latin cuisine. Quality ingredients include fine wine, Hennessy, Grand Marnier, Leblon, organic agave nectar and a mix of fresh, tropical fruits. Order a pitcher and watch it made tableside!
      • RED CABERNET SANGRIA

        Glass: 10Pitcher: 40

      • SHIRAZ SANGRIA

        Glass: 12Pitcher: 45

      • PORT SANGRIA

        Glass: 12Pitcher: 45

      • BRAZILIAN LEBLON SANGRIA

        Glass: 12Pitcher: 45

      • CHAMPAGNE SANGRIA

        Glass: 12Pitcher: 45

      • ROSE SANGRIA

        Glass: 10Pitcher: 40

      PARTY SIZE

      • EL GRAN BORRACHO34

        A 51oz punch bowl filled with FIVE rums and a variety of fresh tropical fruits & juices. Our Cuban Rum Punch is perfect for sharing!

      • HAVANA BULLDOG MARGARITA39

        It's no secret that Havana Central makes a great Margarita. However, the 51oz Bulldog Margarita is truly special. Freshly crafted with Don Julio tequila and topped off with a Corona beer!!! Prop yourself up against our bar and admire the crowd of locals coming together to enjoy a tropical staycation at Havana Central.

      SIGNATURE COCKTAILS

      • Caipirinha11

        Caipirinha is Brazil’s national cocktail, made with Leblon Cachaca,sugar and lime. Cachaca is made from the fermentation of sugarcane.

      • Birds of Paradise12

        A refreshing cocktail made with Don Julio Tequila, Chambord and passion fruit finished with a sugar rim.

      • Bacardi Cuba Libre10

        Bacardi Rum and Coke

      • Passion Lemonade Punch12

        Fresh squeezed lemons and oranges, Captain Morgan Rum, passion nectar, agave and a hint of mint.

      • Carribean Rum Punch10

        Traditional Rum punch recipe passed down from generations

      • Classic Daiquiri12

        There are several versions, but those that gained international fame are the ones made in the La Floridita Bar in Havana, Cuba. (Tropical Flavors*, On the Rocks or Frozen)

      MARGARITAS

        All Havana Central we make all of our margaritas from scratch, with fresh lime juice and organic agave nectar.

      • The Amazing Don Julio Margarita

        Glass: 12Pitcher: 55

      • Classic Margarita

        Glass: 10Pitcher: 40

      • Tropical Flavored Margaritas*

        Glass: 11Pitcher: 45

      PINA COLADA WITH DON Q GOLD

      • Original Pina Colada12

        Made with Don Q Gold

      • Tropical Flavored Pina Coladas*14

      • *Tropical Flavors

        Passion Fruit, Pineapple, Mango, Strawberry, Blackberry, Coconut, Guava

      FRESH-MUDDLED LEMONADE & LIMEADE

        We use only the freshest fruits and Organic Agave Nectar to sweeten our Lemonades and Limeades
      • Fresh-Muddled Lemonade4

      • Fresh-Muddled Limeade4

      • Muddled Mint Lemonade4

      • Pama Pomegranate Lemonade *10

      • Fruit Lemonade5

      • Add Special Flavors

        Passion Fruit, Pineapple, Mango, Strawberry, Blackberry, Coconut, Guava

      • Please ask your server for details when adding your favorite Rum. Additional charges may apply. * Contains Alcohol

      NON-ALCOHOLIC DRINKS

      • Non-Alcoholic Pina Colada6

      • Non- Alcoholic Daiquiris6

      • Non-Alcoholic Mojito5

      BATIDOS - CUBAN MILK SHAKES

        Batidos are a Latin blended beverage similar to a smoothie, made with milk or water, fruit and ice
      • Tropical Fruit Shakes

        Add Special Flavors Passion Fruit, Pineapple, Mango, Strawberry, Blackberry, Coconut, Guava Please ask your server for details when adding your favorite Rum. Additional charges may apply.

      LATIN SOFT DRINKS

      • Ironbeer3

        Ironbeer is a soft drink that originated in Cuba in 1917 . It has been described as tasting “ Like a fruitier Dr.Pepper”

      • Materva3

        Materva is a tea popular in Cenral and South America, originally produced and popularized in Cuba prior to the Cuban Revolution.

      • Jupina3

        Jupina is a sweet pineapple flavored carbonated beverage. the name Jupina comes from a condensed version of “Jugo de Pina“

      Please note some prices differ in our Times Square location. ALL prices & items are subject to change without notice.
      AN 18% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE

      (V) = Vegetarian • + Our Red Beans and Moro are prepared with Pork • * Comes with Beans

      ** Served with choice of Yellow or White Rice & Black or Red Beans/Moro/ Side Salad | All food prepared in a facility that processes shellfish, gluten and other potential allergens. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. Historical photographs and graphics from the Vicki Gold Levi Collection

      IF YOU HAVE A FOOD ALLERGY, PLEASE NOTIFY THE MANAGER, CHEF OR YOUR SERVER.