Long Island Restaurant Week (Sun, Apr 27th - Sun, May 4th)
April 27, 2025 until May 04, 2025
Join us for Long Island Restaurant Week from Sunday, April 27th through Sunday, May 4th!
$24 Lunch Menu*
Your choice of an appetizer and entree from the following options:
Appetizers: Empanadas, Havana Street Corn, Chicharrones De Pollo, Garden Salad
Entrees: Pernil, Classic Cuban Sandwich, Arroz Con Pollo, Vegetarian Stuffed Peppers (V)
$46 Dinner Menu*
Not available Saturday after 5PM.
Your choice of appetizer, entree, and dessert from the following options:
Appetizers: Empanadas, Havana Street Corn, Chicharrones De Pollo, Garden Salad
Entrees: Vaca Frita, Tour of Havana, Pargo Al Ajillo, Paella De Vegetales (V/VG)
Dessert: Flan, Churros, Piña Colada Bread Pudding
From Sunday, April 27th through Sunday, May 4th, Havana Central Roosevelt Field invites you to savor the vibrant tastes of Cuba during Long Island Restaurant Week! Treat yourself to our $24 Lunch Menu, featuring your choice of appetizer and entree, or have an evening to remember with our $46 Dinner Menu, including an appetizer, entree, and dessert (dinner menu not available after 5 PM on Saturday). Indulge in bold and flavorful dishes like crispy Chicharrones De Pollo, savory Pernil, and classic Arroz Con Pollo, or dive into the fresh flavors of Pargo Al Ajillo. Finish on a high note with our decadent Flan or a perfectly crafted Piña Colada Bread Pudding.
This limited-time experience is available for dine-in only, with pricing excluding beverage, tax, and gratuity. Don’t miss your chance to enjoy a true taste of Havana on Long Island—make your reservation today!
*Excludes beverage, tax & gratuity. Dine-in only.